Hotel and catering case studies /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
London :
Cassell,
c1989.
|
| Subjects: |
| LEADER | 00571nam a2200181 a 4500 | ||
|---|---|---|---|
| 001 | 955729 | ||
| 005 | 20171111231425.0 | ||
| 008 | 970414s1989 enk eng d | ||
| 020 | |a 0304316326 | ||
| 050 | 4 | |a HF5680 |b .A26 1989 | |
| 100 | 1 | |a Abott, Peter | |
| 245 | 1 | 0 | |a Hotel and catering case studies / |c Peter Abott, John Shepherd. |
| 260 | |a London : |b Cassell, |c c1989. | ||
| 300 | |a 217 p. : |b illus. | ||
| 650 | 0 | |a Caterers and catering. | |
| 650 | 0 | |a Hotels |x Accounting. | |
| 700 | 1 | |a Shepherd, John | |
| 952 | |a GRHeTEI |b 59ccc3986c5ad1344607ceed |c 998a |d 945l |e HF5680 .A26 1989 |t 1 |x m |z Books | ||