Holdings: Food irradiation information /

Corporate Author:	National Project in the Field of Food Irradiation.
Format:	Book
Language:	English
Published:	Karlsruhe : National Project in the Field of Food Irratiation, 1976.
Subjects:	Radiation preservation of food > Periodicals.

Βιβλιοθήκη	Ταξιθετικός αριθμός	Αριθμός Αντιτύπων	Πληροφορίες	Κατάσταση
ΤΕΙ Κρήτης	TP371.8 .F66	1	Προβολή	OPAC