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|a 9251006830
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|a Gr-KaHUA
|b gre
|e AACR2
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|a eng
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|a 363.1926
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|a Guide to codex maximum limits for pesticide residues
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|a Rome:
|b Food and Agriculture Organization of the United Nations, World Health Organization,
|c 1978
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|a τ. :
|b πίν. ;
|c 28 εκ.
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|a "Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission."
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|a Introduction: Explanatory notes to the guide. The joint FAO/WHO codex Alimentarious commission. The joint FAO/WHO Codex committee on pesticide residues. The joint FAO/WHO meeting on pesticide residues. Definition of terms used in this document. Abbreviations used in this document. Procedure for the elaboration of codex maximum limits for pesticide residues. Acceptance of codex maximum limits for pesticide residues -- Guidelines for good agricultural practice in the use of pesticides -- Part I. Definition and classification of foods and food group: Introduction to Part I. Index to Part I -- Part II. Maximum residue limits and guideline levels listed by pesticide chemical: Specific commodity notes. Index of pesticide chemicals -- Part III. Maximum residue limits and guideline levels listed by food commodity or food commodity group: Explanatory notes to part III. Index to Part III
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|a Τροφή
|x Μόλυνση
|x Περιοδικά
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|a Τροφή
|x Νοθεία και έλεγχος
|x Περιοδικά
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|a Κατάλοιπα φυτοφαρμάκων στην τροφή
|x Περιοδικά
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|a Τροφή
|x Πρόσθετα
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|a Διατροφή
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|a Food contamination
|x Periodicals
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|a Food adulteration and inspection
|x Periodicals
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|a Pesticide residues in food
|x Periodicals
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|a Food additives
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|a Nutrition
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|a Joint FAO/WHO Codex Alimentarius Commission
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|a Joint FAO/WHO Food Standards Programme
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|a United Nations Environment Programme
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|a Food and Agriculture Organization of the United Nations
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|a World Health Organization
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|a GR-KaHUA
|b 59cca48a6c5ad1344602ebbe
|c 998a
|d 945l
|e 363.1926 GUI
|t 1
|x m
|z Books
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