|
|
|
|
| LEADER |
00722nam a2200229 a 4500 |
| 001 |
896265 |
| 005 |
20171111231336.0 |
| 008 |
870318s gr gr 00010 eng d |
| 020 |
|
|
|a 0582413672
|
| 050 |
1 |
4 |
|a TX911
|
| 082 |
0 |
|
|2 19
|a 641.1/024642
|
| 082 |
0 |
|
|2 18
|a 641.1/02/4642
|
| 100 |
1 |
|
|a Brownsell, V. L.
|d 1940-
|
| 245 |
1 |
0 |
|a Applied science for food studies /
|c by V.L. Brownsell, C.J. Griffith, Eleri Jones
|
| 260 |
|
|
|a Harlow :
|b Longman Scientific & Technical ,
|c 1987 .
|
| 300 |
|
|
|a xi, 353 p. :
|b ill. ;
|c 22 cm
|
| 504 |
|
|
|a Includes index
|
| 650 |
1 |
0 |
|a Caterers and catering
|
| 650 |
1 |
0 |
|a Food
|
| 700 |
1 |
|
|a Griffith, C. J.
|
| 700 |
1 |
|
|a Jones, Eleri
|
| 952 |
|
|
|a GR-AtTEI
|b 59cc81ea6c5ad13446fdc7e7
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|
