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00584nam a2200169 a 4500 |
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896186 |
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20171111231336.0 |
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981105s gr gr 00010 eng d |
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|a 0582309379
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100 |
1 |
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|a Finch, Clive F.
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245 |
1 |
0 |
|a Food preparation and cookery :an international approach /
|c Clive F. Finch, assisted by Harry L. Cracknell
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246 |
3 |
3 |
|a Food preparation & cookery
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260 |
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|a Harlow, Essex :
|b Addison Wesley Longman ,
|c 1998 .
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300 |
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|a xii, 516 p. ;
|c 24 cm.
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500 |
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|a English .
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650 |
1 |
0 |
|a Cookery
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952 |
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|a GR-AtTEI
|b 59cc81e76c5ad13446fdc75d
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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