Food antioxidants :technological, toxicological, and health perspectives /

Other Authors: Deshpande, S. S., Madhavi, D. L., Salunkhe, D. K.
Format: Book
Language:English
Published: New York : Marcel Dekker , c1996 .
Subjects:
Item Description:English .
Physical Description:viii, 490 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:082479351X