Food and beverage management /

Other Authors: Davis, Bernard.
Format: Book
Language:English
Published: Milton Park, Abingdon, Oxon ; New York : Routledge, 2012.
Subjects:
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245 0 0 |a Food and beverage management /  |c Bernard Davis ... [et al.]. 
260 |a Milton Park, Abingdon, Oxon ;  |b Routledge,  |c 2012.  |a New York : 
300 |a xxvi, 385 p. :  |b ill. (chiefly col.) ;  |c 25 cm. 
504 |a Includes bibliographical references and index. 
650 0 |a Food service management. 
700 1 |a Davis, Bernard. 
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