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Essentials of food microbiolog...
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Essentials of food microbiology /
Main Author:
Garbutt, J. H.
Format:
Book
Language:
English
Published:
London :
Arnold,
1997.
Subjects:
Food
>
Microbiology
Holdings
Description
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Βιβλιοθήκη
Ταξιθετικός αριθμός
Αριθμός Αντιτύπων
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Αμερικάνικη Γεωργική Σχολή
RES 664.001579 Gar
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