Description: Scientific farm animal production :

Main Author:	Taylor, Robert E. 1934-
Other Authors:	Field, Thomas G.
Format:	Book
Language:	English
Published:	Upper Saddle River, NJ : Pearson/Prentice Hall, c2004.
Edition:	8th ed.
Subjects:	Animal industry Livestock Animal culture Meat industry and trade Food technology Egg products industry Livestock > Genetic engineering Veterinary hygiene

Physical Description:	xv, 764 p. : ill. (some col.), maps (some col.) ; 26 cm.
Bibliography:	Includes bibliographical references, index and glossary.
ISBN:	013048170X