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Principles of food science /
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Principles of food science /
Main Author:
Ward, Janet D.
Other Authors:
Ward, Larry T.
Format:
Book
Language:
English
Published:
Tinley Park, IL :
Goodheart-Willcox,
c2002.
Subjects:
Food industry and trade
Holdings
Description
Table of Contents
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Item Description:
Includes index.
Physical Description:
616 p. : col. ill. ; 29 cm.
ISBN:
1566377927
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