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Principles of food science /
Holdings
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Principles of food science /
Main Author:
Ward, Janet D.
Other Authors:
Ward, Larry T.
Format:
Book
Language:
English
Published:
Tinley Park, IL :
Goodheart-Willcox,
c2002.
Subjects:
Food industry and trade
Holdings
Description
Table of Contents
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Βιβλιοθήκη
Ταξιθετικός αριθμός
Αριθμός Αντιτύπων
Πληροφορίες
Κατάσταση
Αμερικάνικη Γεωργική Σχολή
RES 664 War c.2
1
Προβολή
OPAC
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