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| LEADER |
00856nam a2200193 a 4500 |
| 001 |
2034282 |
| 005 |
20171112000031.0 |
| 008 |
160603s2014 enk 000 0 eng|c |
| 020 |
|
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|a 9781118525869
|q (σκληρό εξώφυλλο)
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| 245 |
1 |
0 |
|a Meat inspection and control in the slaughterhouse /
|c edited by Thimjos Ninios ... [et al.].
|
| 260 |
1 |
0 |
|a Chichester, West Sussex, UK :
|b Wiley-Blackwell ,
|c c2014.
|
| 300 |
1 |
0 |
|a xxiii , 698 σ. :
|b εικ. , πίν. ;
|c 25εκ.
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| 504 |
1 |
0 |
|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο.
|
| 650 |
1 |
4 |
|a Κρέας
|x Ποιοτικός έλεγχος.
|
| 700 |
1 |
4 |
|a Ninios, Thimjos ,
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| 952 |
|
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|a GR-VoPKT
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