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|a 0748715673
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|a HF5686
|b .H37 1992
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|a 657.837
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|a 658.15
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|2 20
|a 657.8370941
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|a Harris, Peter J.
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| 245 |
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|a Managerial accounting in the hospitality industry /
|c Peter J. Harris, Peter A. Hazzard.
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| 250 |
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|a 5th ed.
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| 260 |
1 |
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|a Cheltenham :
|b Stanley Thornes,
|c 1992.
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| 300 |
1 |
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|a 352 p. :
|b ill. ;
|c 24 cm.
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| 500 |
1 |
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|a Includes index.
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| 500 |
1 |
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|a Includes index.
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| 500 |
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|a First published as Accounting and financial management in the hotel and catering industry, volume 2, [3rd ed.] by Hutchinson Education 1983 .
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|a Harris, Peter J. (Peter James), 1944-. Accounting and financial management in the hotel and catering industry.
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| 504 |
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|a Περιέχει ευρετήριο
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| 650 |
1 |
0 |
|a Hotels
|x Accounting
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| 650 |
1 |
0 |
|a Managerial accounting
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| 650 |
1 |
0 |
|a Hospitality industry
|x Accounting
|
| 650 |
1 |
0 |
|a Hotels
|x Accounting
|z Great Britain
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| 650 |
1 |
0 |
|a Hospitality industry
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| 650 |
1 |
0 |
|a Accounting
|
| 650 |
1 |
7 |
|a Accounting
|
| 650 |
1 |
7 |
|a Industry
|
| 650 |
1 |
7 |
|a Industrial administration
|
| 650 |
1 |
7 |
|a Investment
|
| 650 |
1 |
7 |
|a Cost accounting
|
| 650 |
1 |
7 |
|a Finance
|
| 650 |
1 |
7 |
|a Planning
|
| 650 |
1 |
0 |
|a Caterers and catering
|x Accounting
|z Great Britain
|
| 650 |
1 |
0 |
|a Hotels
|x Accounting
|z Great Britain
|
| 700 |
1 |
0 |
|a Hazzard, Peter A.
|
| 700 |
1 |
0 |
|a Hazzard, Peter
|
| 700 |
1 |
0 |
|a Hazzard, Peter A.
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