Managerial accounting in the hospitality industry /

Main Author: Harris, Peter J.
Other Authors: Hazzard, Peter A., Hazzard, Peter
Format: Book
Published: Cheltenham : Stanley Thornes, 1992.
Edition:5th ed.
Subjects:
Item Description:Includes index.
Includes index.
First published as Accounting and financial management in the hotel and catering industry, volume 2, [3rd ed.] by Hutchinson Education 1983 .
Harris, Peter J. (Peter James), 1944-. Accounting and financial management in the hotel and catering industry.
Physical Description:352 p. : ill. ; 24 cm.
Bibliography:Περιέχει ευρετήριο
ISBN:0748715673