Galen on the properties of foodstuffs = De alimentorum facultatibus /

Main Author: Galen.
Other Authors: Powell, O. W.
Format: Book
Language:English
Latin
Published: Cambridge : Cambridge University Press, 2003.
Subjects:
Online Access:http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=120613
Physical Description:1 online resource (xxvi, 206 pages)
Bibliography:Includes bibliographical references and index.
ISBN:0511064624
9780511064623
0511058292
9780511058295
9780511482892
0511482892