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| LEADER |
01452nam a2200313 a 4500 |
| 001 |
1885549 |
| 005 |
20171111234710.0 |
| 008 |
000807s1997 enka ob 001 0 eng d |
| 020 |
|
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|a 9780191586408
|q (electronic bk.)
|
| 020 |
|
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|a 0191586404
|q (electronic bk.)
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| 020 |
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|a 0585163588
|q (electronic bk.)
|
| 020 |
|
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|a 9780585163581
|q (electronic bk.)
|z 0198548257
|q (hbk.)
|q (hbk.)
|
| 040 |
|
|
|a N$T
|b eng
|e pn
|z 9780198548256
|
| 050 |
|
4 |
|a SB175
|b .V38 1997eb
|
| 100 |
1 |
|
|a Vaughan, J. G.
|q (John Griffith)
|
| 245 |
1 |
4 |
|a The new Oxford book of food plants /
|c J.G. Vaughan and C. Geissler ; illustrated by B.E. Nicholson ; with additional illustrations by Elisabeth Dowle and Elizabeth Rice.
|
| 260 |
|
|
|a Oxford :
|b Oxford University Press,
|c 1997.
|
| 300 |
|
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|a 1 online resource (xx, 239 pages) :
|b color illustrations
|
| 500 |
|
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|a Rev. and updated ed. of: The Oxford book of food plants / illustrations by B.E. Nicholson. 1969.
|
| 504 |
|
|
|a Includes bibliographical references (pages 227-228) and index.
|
| 650 |
|
0 |
|a Cultures vivrières.
|
| 650 |
|
0 |
|a Food crops.
|
| 650 |
|
6 |
|a Cultures vivrières.
|
| 650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x Crop Science.
|
| 650 |
|
7 |
|a Food crops.
|
| 650 |
1 |
7 |
|a Voedselgewassen.
|
| 700 |
1 |
|
|a Nicholson, Barbara.
|
| 856 |
4 |
0 |
|a Nicholson, Barbara.
|u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=22964
|
| 952 |
|
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|a CY-NiOUC
|b 5a0463506c5ad14ac1ee9238
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|
