Religion, food, and eating in North America /
Corporate Author: | American Academy of Religion. |
---|---|
Other Authors: | Zeller, Benjamin E. |
Format: | Book |
Language: | English |
Series: | Arts and Traditions of the Table : Perspectives on Culinary History
|
Subjects: | |
Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10839333 |
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