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Culinaria romana:
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Culinaria romana: so assen und traken die Romer/
Main Author:
Holliger, Christian, 1950-
Corporate Author:
Vindonissa Museum Brugg
Format:
Book
Language:
German
Published:
Brugg:
Effingerhof,
[1984]
Subjects:
Dinners and dining
>
History
>
Rome
>
Exhibitions
Rome
>
Social life and customs
Holdings
Description
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DG101.H65
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