Evaluation of certain food additives: fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives
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| Format: | Book |
| Language: | English |
| Published: |
Rome:
World Health Organization,
2000
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| Series: | WHO technical report series
891 |
| Subjects: |
| Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
|---|---|---|---|---|
| Πανεπιστήμιο Κύπρου - Ανοιχτό Πανεπιστήμιο Κύπρου | RA8.A25 2000 | 1 | Προβολή | OPAC |