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|a 9780958160513
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|a CY-LiCUT
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1 |
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|a TP548.5.A5
|b C44 2004
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| 245 |
0 |
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|a Chemical analysis of grapes and wine :
|b techniques and concepts /
|c Patrick Iland ... [et al.].
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| 260 |
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|a Campbelltown, SA :
|b Patrick Iland Wine Promotions,
|c 2004.
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| 300 |
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|a iv, 109 p. :
|b ill. ;
|c 30 x 22 cm.
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
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|a Wine and wine making
|x Analysis.
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| 650 |
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0 |
|a Wine and wine making
|x Chemistry.
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| 700 |
1 |
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|a Iland, Patrick.
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| 952 |
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|a CY-LiCUT
|b 5a01a6cc6c5ad14ac1e7a9c1
|c 945l
|d 998a
|e -
|t 1
|x m
|z Books
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