Chemical analysis of grapes and wine : techniques and concepts /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Campbelltown, SA :
Patrick Iland Wine Promotions,
2004.
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| Subjects: |
| Physical Description: | iv, 109 p. : ill. ; 30 x 22 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780958160513 |