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Concepts in wine chemistry.
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Concepts in wine chemistry.
Main Author:
Margalit, Yair 1938-
Other Authors:
Crum, James D.
,
Margalit, Yair,
Format:
Book
Language:
English
Published:
San Francisco, CA :
Wine Appreciation Guild,
c2004.
Edition:
2nd ed. /
Subjects:
Wine and wine making
>
Chemistry
Holdings
Description
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Βιβλιοθήκη
Ταξιθετικός αριθμός
Αριθμός Αντιτύπων
Πληροφορίες
Κατάσταση
ΤΕΙ Αθήνας
663.2 MAR
2
Προβολή
OPAC
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