|
|
|
|
| LEADER |
00710nam a2200193 a 4500 |
| 001 |
1480373 |
| 005 |
20171111233538.0 |
| 008 |
100118s2009 flua bf 001 0 eng d |
| 020 |
|
|
|a 9781420045666
|q hbk.
|
| 040 |
|
|
|a DLC
|
| 050 |
0 |
0 |
|a TX541
|b .H365 2009
|
| 245 |
0 |
0 |
|a Handbook of food analysis instruments /
|c edited by Semih Ötleş.
|
| 260 |
|
|
|a Boca Raton, FL :
|b CRC Press,
|c c2009.
|
| 300 |
|
|
|a xv, 525 p. :
|b ill. (some col.) ;
|c 27 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food
|x Analysis
|
| 700 |
1 |
|
|a Ötleş, Semih.
|x Equipment and supplies
|
| 856 |
4 |
1 |
|u http://www.loc.gov/catdir/toc/ecip0814/2008013711.html
|
| 952 |
|
|
|a CY-LiCUT
|b 5a01a6616c5ad14ac1e79dbe
|c 945l
|d 998a
|e -
|t 1
|x m
|z Books
|
