Handbook of food analysis instruments /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC Press,
c2009.
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| Subjects: | |
| Online Access: | http://www.loc.gov/catdir/toc/ecip0814/2008013711.html |
| Physical Description: | xv, 525 p. : ill. (some col.) ; 27 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781420045666 |