Hospitality employee management and supervision : concepts and practical applications /

Main Author: Sommerville, Kerry L., 1957-
Format: Book
Language:English
Published: Hoboken, N.J. : John Wiley, 2007.
Subjects:
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040 |a CY-LiCUT 
050 1 4 |a TX911.3.P4  |b S66 2007 
100 1 |a Sommerville, Kerry L.,  |d 1957- 
245 1 0 |a Hospitality employee management and supervision :  |b concepts and practical applications /  |c Kerry L. Sommerville. 
260 |a Hoboken, N.J. :  |b John Wiley,  |c 2007. 
300 |a xv, 344 p. :  |b ill. ;  |c 24 cm. 
504 |a Includes bibliographical references and index. 
650 0 |a Hospitality industry   |x Personnel management. 
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