|
|
|
|
LEADER |
00802nam a2200217 a 4500 |
001 |
1473379 |
005 |
20171111233532.0 |
008 |
080218s2001 cy a b 001 0 eng d |
020 |
|
|
|a 0789011417
|q pbk.
|
040 |
|
|
|a DLC
|
050 |
0 |
0 |
|a TX911.3.M27
|b S46 2001
|
245 |
0 |
0 |
|a Service quality management in hospitality, tourism, and leisure /
|c edited by Jay Kandampully, Connie Mok, Beverley Sparks.
|
260 |
|
|
|a New York :
|b The Haworth Hospitality Press,
|c 2001.
|
300 |
|
|
|a 339 p. :
|b ill. ;
|c 22 cm.
|
504 |
|
|
|a Includes bibliographical references and index.
|
650 |
|
0 |
|a Hospitality industry
|x Management.
|
650 |
|
0 |
|a Tourism
|x Management.
|
650 |
|
0 |
|a Leisure industry
|x Management.
|
700 |
1 |
|
|a Mok, Connie
|
700 |
1 |
|
|a Sparks, Beverley
|
952 |
|
|
|a CY-LiCUT
|b 5a01a5106c5ad14ac1e778f1
|c 945l
|d 998a
|e -
|t 1
|x m
|z Books
|