Evaluation of the toxicity of a number of antimicrobials and antioxidants : sixth report of the joint FAO/WHO Expert Committee on Food Additives, Geneva, 5- 12 June 1961

Corporate Authors: Food and Agriculture Organization of the United Nations Geneva), World Health Organization
Format: Book
Language:English
Published: Rome: Food and Agriculture Organization, 1962
Series:World Health Organization technical report series ; FAO nutrition meetings report series ; 228
Subjects:
ΒιβλιοθήκηΤαξιθετικός αριθμόςΑριθμός ΑντιτύπωνΠληροφορίεςΚατάσταση
Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών615.954 FAOUN1961 e 19622ΠροβολήOPAC