Evaluation of the toxicity of a number of antimicrobials and antioxidants : sixth report of the joint FAO/WHO Expert Committee on Food Additives, Geneva, 5- 12 June 1961
Corporate Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Rome:
Food and Agriculture Organization,
1962
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Series: | World Health Organization technical report series ; FAO nutrition meetings report series ;
228 |
Subjects: |
Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
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Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών | 615.954 FAOUN1961 e 1962 | 2 | Προβολή | OPAC |