New technologies and the future of food and nutrition :proceedings of the First Ceres Conference, Williamsburg, VA, October 1989 /
Corporate Author: | |
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Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
New York :
Wiley ,
c1991 .
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Subjects: |
Item Description: | "A Wiley Interscience publication." . |
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Physical Description: | xiv, 174 p. ; 25 cm. |
Bibliography: | Includes bibliographical references and index. |
ISBN: | 0471554081 |