New technologies and the future of food and nutrition :proceedings of the First Ceres Conference, Williamsburg, VA, October 1989 /

Corporate Author: Ceres Conference
Other Authors: Gaull, Gerald E., Goldberg, Ray Allan
Format: Book
Language:English
Published: New York : Wiley , c1991 .
Subjects:
Item Description:"A Wiley Interscience publication." .
Physical Description:xiv, 174 p. ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0471554081