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880330s gr gr 00010 eng d |
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|a TX537
|b .G85 1988
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| 082 |
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|2 19
|a 641.3/028/9
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| 100 |
1 |
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|a Guthrie, Rufus K.
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| 245 |
1 |
0 |
|a Food sanitation /
|c Rufus K. Guthrie
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| 250 |
|
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|a 3rd ed.
|
| 260 |
|
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|a New York, N.Y. :
|b Van Nostrand Reinhold ,
|c c1988 .
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| 300 |
|
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|a vi, 330 p. :
|b ill. ;
|c 24 cm.
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| 500 |
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|a "An AVI book." .
|
| 504 |
|
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|a Includes bibliographies and index.
|
| 650 |
1 |
0 |
|a Food handling
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| 952 |
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|a GR-AtTEI
|b 59cc81026c5ad13446fd9bf4
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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