Description: The restaurant start-up guide /

Main Author:	Rainsford, Peter
Other Authors:	Bangs, David H.
Format:	Book
Language:	English
Published:	Chicago, IL : Upstart Pub. , c1997 .
Subjects:	New business enterprises > Planning

Physical Description:	x, 198 p. : ill. ; 28 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	1574100718