Yeast :a practical approach /

Other Authors: Campbell, I., Duffus, John H.
Format: Book
Language:English
Published: Oxford, England ; IRL Press , c1988 .
Washington, D.C. :
Subjects:
Physical Description:xv, 289 p. : ill. ; 24 cm.
Bibliography:Includes bibliographies and index.
ISBN:0947946799
0947946802