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|a 9241561726
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|a 9251035393
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|a GR-VoPTK
|b gre
|e AACR2
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|2 21 εκδ.
|a 664.06
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| 110 |
2 |
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|a Joint FAO/WHO Expert Committee on Food Additives
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| 245 |
1 |
0 |
|a Summary of evaluations performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA), 1956 - 1993 (first through forty-first meetings)/
|c FAO, Food and Agriculture Organization of the United Nations ; IPCS, International Programme on Chemical Safety
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| 260 |
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|a [s.l.]:
|b International Life Sciences Press,
|c 1994
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| 300 |
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|a v. ;
|c 32 cm.
|
| 500 |
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|a JECFA Secretariat intends to publish updated information to be inserted into the binder annually.
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| 500 |
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|a Supercedes the FAO/WHO food additives data systems that was published as FAO Food and Nutrition Paper 30, Rev. 1, 1985 and two later addenda.
|
| 650 |
1 |
0 |
|a ΤΡΟΦΗ, ΠΡΟΣΘΕΤΑ ΤΗΣ
|x ΣΥΝΕΔΡΙΑ
|
| 650 |
1 |
0 |
|a ΤΡΟΦΗ
|x ΜΟΛΥΝΣΗ
|x ΣΥΝΕΔΡΙΑ
|
| 650 |
1 |
0 |
|a ΤΡΟΦΗ ΚΑΙ ΥΠΟΛΕΙΜΜΑΤΑ ΦΥΤΟΦΑΡΜΑΚΩΝ
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| 710 |
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|a International Life Sciences Press
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| 710 |
2 |
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|a Food and Agriculture Organization of the United Nations
|
| 710 |
2 |
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|a International Programme on Chemical Safety
|
| 952 |
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|a GR-VoPKT
|b 59cc798c6c5ad13446fc39bc
|c 998a
|d 945l
|e PROC 664.06 JOI
|t 1
|x m
|z Books
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