LEADER 01351nam a2200229 a 4500
001 837742
005 20171111231245.0
008 980804s1996 gr gr 00010 eng d
020 |a 9251038686 
245 0 0 |a Pesticide residues in food, 1995 :  |b evaluations.  |c sponsored jointly by FAO and WHO ;joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups, Geneva, Switzerland, 18-27 September 1995 
260 |a Rome :  |b Food and Agriculture Organization of the United Nations ,  |c c1996 . 
300 |a xv, 694 p. :  |b ill. ;  |c 30 cm. 
504 |a Includes bibliographical references. 
650 1 0 |a Food Contamination  |x congresses 
650 1 0 |a Pesticide residues in food  |x Congresses 
650 1 0 |a Pesticide residues in food  |x Toxicology 
710 0 |a FAO Panel of Experts on Pesticide Residues in Food and the Environment  |x Congresses 
710 2 |a Food and Agriculture Organization of the United Nations 
710 2 |a WHO Toxicological and Environmental Core Assessment Groups 
710 2 |a World Health Organization 
711 2 2 |a Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues  |c Geneva, Switzerland)  |d (1993 : 
952 |a GR-AtTEI  |b 59cc791b6c5ad13446fc2295  |c 998a  |d 945l  |e -  |t 1  |x m  |z Books