Holdings: Pesticide residues in food, 1995 :

Corporate Authors:	FAO Panel of Experts on Pesticide Residues in Food and the Environment, Food and Agriculture Organization of the United Nations, WHO Toxicological and Environmental Core Assessment Groups, World Health Organization, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations , c1996 .
Subjects:	Food Contamination > congresses Pesticide residues in food > Congresses Pesticide residues in food > Toxicology

Βιβλιοθήκη	Ταξιθετικός αριθμός	Αριθμός Αντιτύπων	Πληροφορίες	Κατάσταση
ΤΕΙ Αθήνας	-	1	Προβολή	OPAC