|
|
|
|
| LEADER |
00673nam a2200205 a 4500 |
| 001 |
819703 |
| 005 |
20171111231228.0 |
| 008 |
090317s2007 gr gr 00010 eng d |
| 020 |
|
|
|a 9781420043990
|
| 082 |
0 |
0 |
|2 22
|a 664.07
|
| 245 |
0 |
0 |
|a Consumer-led food product development /
|c edited by H.J.H. MacFie
|
| 250 |
|
|
|a 1st ed.
|
| 260 |
|
|
|a Cambridge :
|b CRC,
|c 2007
|
| 300 |
|
|
|a xviii, 613 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
1 |
0 |
|a Food industry and trade
|x Management
|
| 650 |
1 |
0 |
|a Consumer behavior
|
| 650 |
1 |
0 |
|a Food
|x Testing
|
| 700 |
1 |
|
|a MacFie, H. J. H.
|
| 952 |
|
|
|a GR-AtTEI
|b 59cc76b36c5ad13446fbb2b4
|c 998a
|d 945l
|e 664.07
|t 1
|x m
|z Books
|
