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02122nam a2200241 a 4500 |
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6584 |
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20171111224313.0 |
| 008 |
111216s us 00110 eng |
| 020 |
0 |
0 |
|a 9781845207540 (cloth)
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0 |
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|a 1845207548 (cloth)
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|a 9781845207557 (pbk.)
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| 082 |
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|2 22
|a 394.12
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| 245 |
0 |
4 |
|a The restaurants book :
|b ethnographies of where to eat /
|c edited by David Beriss and David Sutton.
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| 260 |
0 |
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|a New York, N.Y. :
|b Berg,
|c 2007.
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| 300 |
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|a xii, 240 p. ;
|c 23 cm.
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
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|a Starter : restaurants, ideal postmodern institutions / David Beriss and David Sutton -- Tight spaces and salsa-stained aprons : bodies at work in American restaurants / Karla Erickson -- Forming family identity in an American Chinese restaurant : one person's transformational process / Michael Hernandez -- Tasting Wisconsin : a chef's story / Amy Trubek -- Side dish kitchens : Japanese American delicatessens and the culture of nostalgia / Christine Yano -- Familiarity, ambience and intentionality : an investigation into casual dining restaurants in central Illinois / Derek Pardue -- Serving the past on a platter : cultural revolution restaurants in contemporary China / Jennifer Hubbert -- Ethnic succession and the new American restaurant cuisine / Krishnendu Ray -- From Khatchapuri to gefilte fish : dining out and spectacle in Russian Jewish New York / Eve Jochnowitz -- Daughters, duty and deference in the Franco-Chinese restaurant / Winnie Lem -- Authentic Creole : tourism, style and calamity in New Orleans restaurants / David Beriss -- Food, family and tradition in northern Italy : The rise and fall of a Michelin-starred family restaurant / Gerald Mars -- Tipping : an anthropological meditation / David Sutton -- Digestif : postprandial imaginings / Michael Herzfeld.
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| 650 |
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|a Restaurants
|x Social aspects
|z United States
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| 650 |
0 |
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|a Food habits
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| 651 |
0 |
0 |
|a United States
|x Social life and customs
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| 700 |
1 |
0 |
|a Beriss, David
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| 700 |
1 |
0 |
|a Sutton, David E.
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| 952 |
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|a GrTHDAPL
|b 5903acee6c5ad119ff910cfa
|c 952a
|d 9528
|e 394.12 Res
|t 1
|x m
|z Books
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