Wheat: chemistry and technology/

Other Authors: Pomeranz, Y.
Format: Book
Language:English
Published: St. Paul, Minn.: AACC International, 1988
Edition:3rd ed.
Series:AACC monograph series
Subjects:
Physical Description:2 τ.
Bibliography:Περιλαμβάνει βιβλιογραφίες και ευρετήρι
ISBN:0913250651
0913250732