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00806nam a2200217 a 4500 |
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20171111230401.0 |
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020901s2000----gr er 000 0 eng d |
020 |
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|a 0834216728
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040 |
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|a ΓΠΑ
|b gre
|e AACR2
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082 |
|
0 |
|2 21
|a 634.0468
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100 |
1 |
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|a Alzamora, Stella M.
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245 |
0 |
0 |
|a Minimally processed fruits and vegetables:
|b fundamental aspects and applications/
|c Stella M. Alzamora, Maria S. Tapia, Aurelio Lopez-Malo
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260 |
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|a Gaithersburg, Md.:
|b Aspen,
|c 2000
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300 |
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|a xvi, 360 σ.
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504 |
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|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο
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650 |
0 |
0 |
|a Fruit
|x Storage
|
650 |
0 |
0 |
|a Vegetables
|x Storage
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700 |
1 |
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|a Tapia, Maria S.
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700 |
1 |
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|a Lopez-Malo, Aurelio
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952 |
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|a GR-AtULA
|b 59cc18496c5ad13446f705ba
|c 998a
|d 945l
|e 634.0468 ALZ
|t 1
|x m
|z Books
|