Fats in food technology /
| Other Authors: | |
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| Format: | Book |
| Published: |
Sheffield: Boca Raton:
Sheffield Academic Press ; CRC Press,
c2002
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| Series: | Sheffield food technology
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| Subjects: |
| Physical Description: | xii, 379 p. : figs. ; 24 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0849397847 |