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101015s2012 njua b 001 0 eng |
| 020 |
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|a 9780470399163 (pbk.)
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| 040 |
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|a DLC
|b eng
|e rda
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| 050 |
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|a TX911.3.M27
|b P68 2012
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| 082 |
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|2 22
|a 647.94/068
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| 100 |
1 |
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|a Barrows, Clayton W.
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| 245 |
1 |
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|a Introduction to the Hospitality Industry /
|c Clayton W. Barrows, Tom Powers, Dennis Reynolds.
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| 250 |
1 |
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|a Eighth Edition.
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| 260 |
1 |
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|a Hoboken, New Jersey :
|b Wiley,
|c c2012.
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| 300 |
1 |
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|a xxii, 552 pages :
|b color illustrations ;
|c 23 cm.
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| 504 |
1 |
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|a Includes bibliographical references and index.
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| 505 |
1 |
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|a Perspectives on careers in hospitality -- the hospitality industry and you -- forces affecting growth and change in the hospitality industry -- food service -- the restaurant business -- restaurant operations -- restaurant industry organization: chain, independent, or franchise? -- competitive forces in food service -- on-site food service -- issues facing food service -- lodging -- meeting guest needs -- hotel and lodging operations -- forces shaping the hotel busines -- competition in the lodging busines -- travel and tourism -- destinations: tourism generators -- hospitality as a service industry.
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| 650 |
1 |
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|a Hospitality industry
|x Management
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| 700 |
1 |
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|a Powers, Thomas F.,
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| 700 |
1 |
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|a Reynolds, Dennis E.
|q (Dennis Edward),
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| 952 |
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|a GrThPMO
|b 59b01c426c5ad17d7e5af47c
|c 952a
|d 9528
|e TX911.3.M27P68 2012
|t 7
|x m
|z Books
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