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00704nam a2200205 a 4500 |
| 001 |
392437 |
| 005 |
20171111225607.0 |
| 008 |
090410s2007 a||| 001 yygre |
| 020 |
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|a 978-960-244-096-4
|
| 040 |
1 |
1 |
|a AtEVE
|e AACR2
|
| 041 |
|
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|a gre
|h eng
|
| 082 |
1 |
|
|2 21
|a 640
|
| 100 |
0 |
1 |
|a Καράμπελα, Μαρία
|
| 245 |
1 |
|
|a Cooking with olive oil and olives
|c Maria Karabela
|
| 260 |
1 |
|
|a Athens
|b Piraeus Bank Group Cultural Foundation
|c c2007
|
| 300 |
1 |
|
|a 47,[1]σ.
|b εικ.
|c 24εκ.
|
| 504 |
1 |
|
|a Βιβλιογραφία: σ. 46
|
| 650 |
1 |
|
|a Μαγειρική (Ελαιόλαδο)
|
| 700 |
0 |
1 |
|a Φιάδα, Αλεξάνδρα
|
| 952 |
|
|
|a GRAtEVE
|b 59092b896c5ad1338a913619
|c 995b
|d 995e
|e 11124/2007-2
|t 2
|x m
|z Books
|
