Description: Cooking with olive oil and olives

Main Author:	Καράμπελα, Μαρία
Other Authors:	Φιάδα, Αλεξάνδρα
Format:	Book
Language:	Greek English
Published:	Athens Piraeus Bank Group Cultural Foundation c2007
Subjects:	Μαγειρική (Ελαιόλαδο)