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| LEADER |
00841nam a2200229 a 4500 |
| 001 |
2047522 |
| 005 |
20171112000049.0 |
| 008 |
091116s2008----gr gr 000 0 Eng d |
| 020 |
|
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|a 9781405155038
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| 040 |
|
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|a GR-AtNTU
|b gre
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| 082 |
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0 |
|2 22
|a 637 CLE
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| 245 |
1 |
0 |
|a Cleaning-in- place :
|b dairy, food and beverage operations /
|c Edited by Adnan Tamime
|
| 250 |
1 |
0 |
|a 3rd ed.
|
| 260 |
1 |
0 |
|a Oxford,:
|b Blackwell Publishing,
|c c2008
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| 300 |
1 |
0 |
|a xxii, 250 p. :
|b ill. ;
|c 25 cm.
|
| 490 |
0 |
0 |
|a Society of dairy technology
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index.
|
| 650 |
1 |
0 |
|a Dairying
|x Equipment and supplies
|
| 650 |
1 |
0 |
|a Dairy plants
|x Equipment and supplies
|
| 700 |
1 |
0 |
|a Tamime, A. Y
|
| 952 |
|
|
|a GR-AtNTU
|b 59cc1d166c5ad13446f7e6c9
|c 998a
|d 945l
|e 637 CLE
|t 1
|x m
|z Books
|
| 952 |
|
|
|a GRThAnMak
|b 59cc99016c5ad1344600e110
|c 998a
|d 945l
|x m
|z Books
|
