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|a 664.02853 FRO
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|2 22
|a 664.02853
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| 245 |
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|a Frozen food technology /
|c edited by C. P. Mallett
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| 260 |
1 |
0 |
|a London:
|b Blackie Academic & Professional,
|c c1993
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| 300 |
1 |
0 |
|a xxv, 339 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
1 |
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|a Reprinted 1994, 1996, 1998.
|
| 504 |
1 |
0 |
|a Includes bibliographical references and index.
|
| 504 |
1 |
0 |
|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο
|
| 650 |
1 |
0 |
|a Frozen foods
|
| 650 |
1 |
7 |
|a ΚΑΤΑΨΥΞΗ
|
| 650 |
1 |
7 |
|a ΤΕΧΝΟΛΟΓΙΑ
|
| 650 |
1 |
7 |
|a ΤΡΟΦΙΜΑ
|
| 650 |
0 |
0 |
|a Frozen foods
|
| 700 |
1 |
0 |
|a Mallett, C. P.
|
| 710 |
0 |
0 |
|a Blackie
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| 952 |
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