Microbiology of fresh produce /

Other Authors: Matthews, Karl R.
Format: Book
Language:English
Published: Washington, D.C. : ASM Press , c2006 .
Subjects:
Physical Description:xii, 239 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references and index.
Περιλαμβάνει βιβλιογραφίες και ευρετήριο
ISBN:1555813577