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| LEADER |
00896nam a2200217 a 4500 |
| 001 |
1855704 |
| 005 |
20171111234639.0 |
| 008 |
100708s2010 couab sb 001 0 eng d |
| 020 |
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|z 9781607320371 (hardcover : alk. paper)
|z 9781607320142 (pbk. : alk. paper)
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| 040 |
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|a CaPaEBR
|z 9781607320159 (e-book)
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| 050 |
1 |
4 |
|a GT2850
|b .A48 2010eb
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| 245 |
0 |
0 |
|a Adventures in eating
|b anthropological experiences of dining from around the world /
|c edited by Helen R. Haines and Clare A. Sammells.
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| 260 |
|
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|a Boulder, Colo. :
|b University Press of Colorado,
|c 2010.
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| 300 |
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|a xiv, 292 p. :
|b ill., maps.
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
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0 |
|a Food habits.
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| 650 |
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0 |
|a Food preferences.
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| 700 |
1 |
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|a Haines, Helen R.
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| 710 |
2 |
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|a ebrary, Inc.
|
| 856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=10422887
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| 952 |
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|a CY-NiOUC
|b 5a04601b6c5ad14ac1ee17f4
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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