Savage barbecue race, culture, and the invention of America's first food /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Athens, Ga. :
University of Georgia Press,
c2008.
|
| Subjects: | |
| Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10453771 |
| Physical Description: | xii, 206 p. : ill. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |