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00858nam a2200229 a 4500 |
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20171111234535.0 |
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960412s1996 enk sb 001 0 eng d |
| 020 |
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|z 9780415114257
|z 9780203428719
|z 0415114241 (hb)
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| 040 |
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|a CaPaEBR
|z 041511425X (pb)
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| 050 |
1 |
4 |
|a GT2850
|b .B43 1996eb
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| 100 |
1 |
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|a Beardsworth, Alan,
|d 1945-
|
| 245 |
1 |
0 |
|a Sociology on the menu
|b an invitation to the study of food and society /
|c Alan Beardsworth and Teresa Keil.
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| 260 |
|
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|a London ;
|b Routledge,
|c 1996.
|a New York :
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| 300 |
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|a x, 277 p.
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| 504 |
|
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|a Includes bibliographical references (p. 260-270) and indexes.
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| 650 |
|
0 |
|a Food habits.
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| 650 |
|
0 |
|a Food consumption.
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| 700 |
1 |
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|a Keil, Teresa,
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| 710 |
2 |
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|a ebrary, Inc.
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| 856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=10058178
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| 952 |
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|a CY-NiOUC
|b 5a0457d46c5ad14ac1ed024d
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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