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01009nam a2200241 a 4500 |
| 001 |
1545264 |
| 005 |
20171111233633.0 |
| 008 |
070313s2000 cy da r 000 u eng d |
| 020 |
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|a 0700711740
|q hbk.
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| 040 |
|
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|a CY
|b University of Cyprus
|e AACR2
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| 050 |
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|a PJ7519.F6G35 2000
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| 050 |
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|a PJ7519.F6G35 2000
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| 100 |
1 |
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|a Gelder, J. G. van,
|d 1903-1980
|
| 245 |
1 |
0 |
|a Of dishes and discourse:
|b classical Arabic literary representations of food/
|c Geert Jan van Gelder
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| 260 |
|
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|a Richmond, Surrey:
|b Curzon,
|c 2000
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| 300 |
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|a vii, 178 p. ;
|c 22 cm.
|
| 490 |
0 |
|
|a Curzon studies in Arabic and Middle-Eastern literatures
|
| 500 |
|
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|a Published simultaneously in the United States by Columbia University Press under title: God's banquet.
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
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0 |
|a Food in literature
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| 650 |
|
0 |
|a Gastronomy in literature
|
| 650 |
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0 |
|a Arabic literature
|x History and criticism
|
| 952 |
|
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|a CY-NiOUC
|b 5a0430796c5ad14ac1e8beb1
|c 998a
|d 945l
|e PJ7519.F6G35 2000
|t 1
|x m
|z Books
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