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00785nam a2200217 a 4500 |
| 001 |
1483039 |
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20171111233541.0 |
| 008 |
110603t2006 flua b 001 0 eng |
| 020 |
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|a 9780849337758
|q hbk.
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| 040 |
|
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|a DLC
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| 050 |
0 |
0 |
|a TP374
|b .R63 2006
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| 100 |
1 |
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|a Robertson, Gordon L.,
|d 1946-
|
| 245 |
1 |
0 |
|a Food packaging :
|b principles and practice /
|c Gordon L. Robertson.
|
| 250 |
|
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|a 2nd ed.
|
| 260 |
|
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|a Boca Raton, FL :
|b Taylor & Francis/CRC Press,
|c c2006.
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| 300 |
|
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|a 550 p. :
|b ill. ;
|c 27 cm.
|
| 490 |
0 |
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|a Food science and technology ;
|v 152
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food
|x Packaging.
|
| 856 |
4 |
2 |
|u http://www.loc.gov/catdir/enhancements/fy0648/2005043706-d.html
|
| 952 |
|
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|a CY-LiCUT
|b 5a01a6cf6c5ad14ac1e7aa21
|c 945l
|d 998a
|e -
|t 3
|x m
|z Books
|
